Leqephe la Theko bakeng sa 100% Pure Cosmetic Grade Anti-Aging Fish Collagen Powder Marine Collagen
Boleng bo botle bo tla pele;thuso e ka sehloohong;khoebo khoebo ke tšebelisano” ke filosofi ea rona ea khoebo e lulang e hlokomeloa le ho lateloa ke k'hamphani ea rona bakeng sa Leqephe la Theko bakeng sa 100% Pure Cosmetic Grade Anti-Aging Fish Collagen Powder Marine Collagen, Rea u amohela ho bua le rona haeba u ka khahloa ke tharollo ea rona, re tla u fa surprice bakeng sa tag ea Qulity le Theko.
Boleng bo botle bo tla pele;thuso e ka sehloohong;khoebo ea khoebo ke tšebelisano” ke filosofi ea rona ea khoebo e lulang e hlokomeloa le ho lateloa ke k'hamphani ea rona bakeng saChina Fish Collagen le Hydrolyzed Collagen, Bakeng sa mang kapa mang ea thahasellang thepa leha e le efe ea rona hang ka mor'a hore u shebe lenane la lihlahisoa tsa rona, hopola ho ikutloa u lokolohile ka ho feletseng ho ikopanya le rona bakeng sa lipotso.O khona ho re romella mangolo-tsoibila le ho ikopanya le rona bakeng sa lipuisano mme re tla u araba kapele kamoo re ka khonang.Haeba ho le bonolo, o ka fumana aterese ea rona sebakeng sa rona sa marang-rang mme oa tla khoebong ea rona ho fumana lintlha tse ling tsa tharollo ea rona ka bouena.Re lula re itokiselitse ho aha likamano tse atolositsoeng le tse tsitsitseng tsa tšebelisano le bareki leha e le bafe ba ka bang teng mafapheng a amanang.
Lihlahisoa Tse Fumanehang
Gelatin ea litlhapi
Palesa Matla: 200-250bloom
Mesh: 8-40 mesh
Mosebetsi oa Sehlahisoa:
Setsibotsi
Thickener
Texturizer
Sesebelisoa sa Sehlahisoa
Lihlahisoa tsa Tlhokomelo ea Bophelo
Confectionery
Lebese le Li-Desserts
Lijo tse nooang
Sehlahisoa sa Nama
Matlapa
Li-capsules tse bonolo le tse thata
Tlhaloso
| Gelatin ea litlhapi | ||
| Lintho tsa 'Mele le Lik'hemik'hale | ||
| Matla a Jelly | Palesa | 200-250Bloom |
| Viscosity (6.67% 60°C) | mpa.s | 3.5-4.0 |
| Karohano ea Viscosity | % | ≤10.0 |
| Mongobo | % | ≤14.0 |
| Ponaletso | mm | ≥450 |
| Phetiso ea 450nm | % | ≥30 |
| 620nm | % | ≥50 |
| Molora | % | ≤2.0 |
| Sulfur dioxide | mg/kg | ≤30 |
| Hydrogen Peroxide | mg/kg | ≤10 |
| Metsi a sa Keneng | % | ≤0.2 |
| Boima ba Kelello | mg/kg | ≤1.5 |
| Arsenic | mg/kg | ≤1.0 |
| Chromium | mg/kg | ≤2.0 |
| Lintho tsa Microbial | ||
| Kakaretso ea Palo ea Libaktheria | CFU/g | ≤10000 |
| E.Coli | MPN/g | ≤3.0 |
| Salmonella | E mpe | |
Phallo Chate
Sephutheloana
Haholo-holo ka 25kgs / mokotla.
1. Mokotla o le mong ka hare, tse peli tse lohiloeng ka ntle.
2. Mokotla o le mong oa Poly o ka hare, mokotla oa Kraft ka ntle.
3. Ho ea ka tlhokahalo ea moreki.
Loading Ability:
1. e nang le pallet: 12Mts bakeng sa 20ft nkho, 24Mts bakeng sa 40Ft nkho
2. ntle le Pallet: 8-15Mesh Gelatin: 17Mts
Ho feta 20Mesh Gelatin: 20 Mts
Polokelo
Boloka ka setshelo se koetsoeng ka thata, se bolokiloe sebakeng se phodileng, se omeletseng, se nang le moea o motlakase.
Boloka sebakeng se hloekileng sa GMP, ho laoloe hantle mongobo o batlang o le ka hare ho 45-65%, mocheso o ka hare ho 10-20 ° C.Ho utloahalang ho lokisa mocheso le mongobo ka har'a ntlo ea polokelo ka ho lokisa lisebelisoa tsa Ventilation, cooling le dehumidification.Boleng bo botle bo tla pele;thuso e ka sehloohong;khoebo khoebo ke tšebelisano” ke filosofi ea rona ea khoebo e lulang e hlokomeloa le ho lateloa ke k'hamphani ea rona bakeng sa Leqephe la Theko bakeng sa 100% Pure Cosmetic Grade Anti-Aging Fish Collagen Powder Marine Collagen, Rea u amohela ho bua le rona haeba u ka khahloa ke tharollo ea rona, re tla u fa surprice bakeng sa tag ea Qulity le Theko.
Theko Sheet bakeng saChina Fish Collagen le Hydrolyzed Collagen, Bakeng sa mang kapa mang ea thahasellang thepa leha e le efe ea rona hang ka mor'a hore u shebe lenane la lihlahisoa tsa rona, hopola ho ikutloa u lokolohile ka ho feletseng ho ikopanya le rona bakeng sa lipotso.O khona ho re romella mangolo-tsoibila le ho ikopanya le rona bakeng sa lipuisano mme re tla u araba kapele kamoo re ka khonang.Haeba ho le bonolo, o ka fumana aterese ea rona sebakeng sa rona sa marang-rang mme oa tla khoebong ea rona ho fumana lintlha tse ling tsa tharollo ea rona ka bouena.Re lula re itokiselitse ho aha likamano tse atolositsoeng le tse tsitsitseng tsa tšebelisano le bareki leha e le bafe ba ka bang teng mafapheng a amanang.
Lihlahisoa Tse Fumanehang
Gelatin ea litlhapi
Palesa Matla: 200-250bloom
Mesh: 8-40 mesh
Mosebetsi oa Sehlahisoa:
Setsibotsi
Thickener
Texturizer
Sesebelisoa sa Sehlahisoa
Lihlahisoa tsa Tlhokomelo ea Bophelo
Confectionery
Lebese le Li-Desserts
Lijo tse nooang
Sehlahisoa sa Nama
Matlapa
Li-capsules tse bonolo le tse thata
Gelatin ea litlhapi
| Lintho tsa 'Mele le Lik'hemik'hale | ||
| Matla a Jelly | Palesa | 200-250Bloom |
| Viscosity (6.67% 60°C) | mpa.s | 3.5-4.0 |
| Karohano ea Viscosity | % | ≤10.0 |
| Mongobo | % | ≤14.0 |
| Ponaletso | mm | ≥450 |
| Phetiso ea 450nm | % | ≥30 |
| 620nm | % | ≥50 |
| Molora | % | ≤2.0 |
| Sulfur dioxide | mg/kg | ≤30 |
| Hydrogen Peroxide | mg/kg | ≤10 |
| Metsi a sa Keneng | % | ≤0.2 |
| Boima ba Kelello | mg/kg | ≤1.5 |
| Arsenic | mg/kg | ≤1.0 |
| Chromium | mg/kg | ≤2.0 |
| Lintho tsa Microbial | ||
| Kakaretso ea Palo ea Libaktheria | CFU/g | ≤10000 |
| E.Coli | MPN/g | ≤3.0 |
| Salmonella | E mpe | |
Phallo Chate Bakeng sa Litlhapi Gelatin
Haholo-holo ka 25kgs / mokotla.
1. Mokotla o le mong ka hare, tse peli tse lohiloeng ka ntle.
2. Mokotla o le mong oa Poly o ka hare, mokotla oa Kraft ka ntle.
3. Ho ea ka tlhokahalo ea moreki.
Loading Ability:
1. e nang le pallet: 12Mts bakeng sa 20ft nkho, 24Mts bakeng sa 40Ft nkho
2. ntle le Pallet: 8-15Mesh Gelatin: 17Mts
Ho feta 20Mesh Gelatin: 20 Mts
Polokelo
Boloka ka setshelo se koetsoeng ka thata, se bolokiloe sebakeng se phodileng, se omeletseng, se nang le moea o motlakase.
Boloka sebakeng se hloekileng sa GMP, ho laoloe hantle mongobo o batlang o le ka hare ho 45-65%, mocheso o ka hare ho 10-20 ° C.Fetola mocheso le mongobo ka hare ho phaposi ea polokelo ka ho lokisa moea o kenang, o pholileng le oa ho tlosa mongobo.
