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OEM / ODM Factory Fish Gelatine - tlhapi gelatin – Yasin

OEM / ODM Factory Fish Gelatine - tlhapi gelatin – Yasin


Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

E Amanang le Video

Maikutlo (2)

Re na le bareki ba bangata ba hloahloa ba hloahloa ho phahamiseng, QC, le ho sebetsa ka mefuta ea mathata a thata ka har'a mokhoa oa ho hlahisaCollagen e lekane,Gelatin Food Grade,Nama ea khomo ea Gelatin Powder Near Me, A re sebelisane ka matsoho ho etsa hammoho bokamoso bo botle. Re u amohela ka tieo hore u etele k'hamphani ea rona kapa u ikopanye le rona bakeng sa tšebelisano-'moho!
OEM/ODM Factory Fish Gelatine - gelatin ea tlhapi - Lintlha tsa Yasin:

Lihlahisoa Tse Fumanehang

Gelatin ea litlhapi

Palesa Matla: 200-250bloom

Mesh: 8-40 mesh

Mosebetsi oa Sehlahisoa:

Setsibotsi

Thickener

Texturizer

Sesebelisoa sa Sehlahisoa

Lihlahisoa tsa Tlhokomelo ea Bophelo

Confectionery

Lebese le Li-Desserts

Lijo tse nooang

Sehlahisoa sa Nama

Matlapa

Li-capsules tse bonolo le tse thata

Tlhaloso

Gelatin ea litlhapi
Lintho tsa 'Mele le Lik'hemik'hale
Matla a Jelly Palesa 200-250Bloom
Viscosity (6.67% 60°C) mpa.s 3.5-4.0
Karohano ea Viscosity % ≤10.0
Mongobo % ≤14.0
Ponaletso mm ≥450
Phetiso ea 450nm % ≥30
620nm % ≥50
Molora % ≤2.0
Sulfur dioxide mg/kg ≤30
Hydrogen Peroxide mg/kg ≤10
Metsi a sa Keneng % ≤0.2
Boima ba Kelello mg/kg ≤1.5
Arsenic mg/kg ≤1.0
Chromium mg/kg ≤2.0
Lintho tsa Microbial
Kakaretso ea Palo ea Libaktheria CFU/g ≤10000
E.Coli MPN/g ≤3.0
Salmonella E mpe

Phallo Chate

Sephutheloana

Haholo-holo ka 25kgs / mokotla.

1. Mokotla o le mong ka hare, tse peli tse lohiloeng ka ntle.

2. Mokotla o le mong oa Poly o ka hare, mokotla oa Kraft ka ntle.

3. Ho ea ka tlhokahalo ea moreki.

Loading Ability:

1. e nang le pallet: 12Mts bakeng sa 20ft nkho, 24Mts bakeng sa 40Ft nkho

2. ntle le Pallet: 8-15Mesh Gelatin: 17Mts

Ho feta 20Mesh Gelatin: 20 Mts

Polokelo

Boloka ka setshelo se koetsoeng ka thata, se bolokiloe sebakeng se phodileng, se omeletseng, se nang le moea o motlakase.

Boloka sebakeng se hloekileng sa GMP, ho laoloe hantle mongobo o batlang o le ka hare ho 45-65%, mocheso o ka hare ho 10-20 ° C. Fetola mocheso le mongobo ka hare ho phaposi ea polokelo ka ho lokisa moea o kenang, o pholileng le oa ho tlosa mongobo.


Litšoantšo tsa lintlha tsa sehlahisoa:

OEM/ODM Factory Fish Gelatine - gelatin ea tlhapi - Yasin lintlha tsa litšoantšo

OEM/ODM Factory Fish Gelatine - gelatin ea tlhapi - Yasin lintlha tsa litšoantšo

OEM/ODM Factory Fish Gelatine - gelatin ea tlhapi - Yasin lintlha tsa litšoantšo

OEM/ODM Factory Fish Gelatine - gelatin ea tlhapi - Yasin lintlha tsa litšoantšo


Tataiso e Amanang ea Sehlahisoa:

Tsoelo-pele ea rona e itšetlehile ka mechine e phahameng, litalenta tse ikhethang le matla a theknoloji a tsoelang pele ho matlafatsa OEM / ODM Factory Fish Gelatine - fish gelatin - Yasin , Sehlahisoa se tla fana ka lefats'e ka bophara, joalo ka: Anguilla, Malta, Nepal bareki.
  • Thepa e sa tsoa amoheloa, re khotsofetse haholo, mofani oa thepa ea molemo haholo, re tšepa ho etsa boiteko bo tsitsitseng ba ho etsa betere.
    5 LinaleliKa Griselda oa Ireland - 2017.04.28 15:45
    Boleng ba sehlahisoa bo lokile, sistimi ea netefatso ea boleng e felile, sehokelo se seng le se seng se ka botsa le ho rarolla bothata ka nako!
    5 LinaleliKa Lynn oa Finland - 2018.02.12 14:52
    Ngola molaetsa wa hao mona mme o re romele wona