hlooho_bg1

Moetsi oa Raw Gelatin - gelatin ea tlhapi - Yasin

Moetsi oa Raw Gelatin - gelatin ea tlhapi - Yasin


Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

E Amanang le Video

Maikutlo (2)

Boleng bo ka tšeptjoang le boemo bo botle ba lintlha tsa mokitlane ke melao-motheo ea rona, e tla re thusa ho ba maemong a holimo. Ho latela molao-motheo oa "boleng pele, moreki ea phahameng" bakeng saCollagen Bakeng sa Sefahleho,Gelatin Powder Online,Collagen ea nama ea khomo ea Hydrolysed, Ho ikitlaelletsa ho fumana katleho e sa khaotseng e laetsoeng ke boleng ba boleng bo phahameng, botšepehi, botšepehi, le kutloisiso e feletseng ea matla a hona joale a 'maraka.
Moetsi oa Raw Gelatin - gelatin ea tlhapi - Lintlha tsa Yasin:

Lihlahisoa Tse Fumanehang

Gelatin ea litlhapi

Palesa Matla: 200-250bloom

Mesh: 8-40 mesh

Mosebetsi oa Sehlahisoa:

Setsibotsi

Thickener

Texturizer

Sesebelisoa sa Sehlahisoa

Lihlahisoa tsa Tlhokomelo ea Bophelo

Confectionery

Lebese le Li-Desserts

Lijo tse nooang

Sehlahisoa sa Nama

Matlapa

Li-capsules tse bonolo le tse thata

Tlhaloso

Gelatin ea litlhapi
Lintho tsa 'Mele le Lik'hemik'hale
Matla a Jelly Palesa 200-250Bloom
Viscosity (6.67% 60°C) mpa.s 3.5-4.0
Karohano ea Viscosity % ≤10.0
Mongobo % ≤14.0
Ponaletso mm ≥450
Phetiso ea 450nm % ≥30
620nm % ≥50
Molora % ≤2.0
Sulfur dioxide mg/kg ≤30
Hydrogen Peroxide mg/kg ≤10
Metsi a sa Keneng % ≤0.2
Boima ba Kelello mg/kg ≤1.5
Arsenic mg/kg ≤1.0
Chromium mg/kg ≤2.0
Lintho tsa Microbial
Kakaretso ea Palo ea Libaktheria CFU/g ≤10000
E.Coli MPN/g ≤3.0
Salmonella E mpe

Phallo Chate

Sephutheloana

Haholo-holo ka 25kgs / mokotla.

1. Mokotla o le mong ka hare, tse peli tse lohiloeng ka ntle.

2. Mokotla o le mong oa Poly o ka hare, mokotla oa Kraft ka ntle.

3. Ho ea ka tlhokahalo ea moreki.

Loading Ability:

1. e nang le pallet: 12Mts bakeng sa 20ft nkho, 24Mts bakeng sa 40Ft nkho

2. ntle le Pallet: 8-15Mesh Gelatin: 17Mts

Ho feta 20Mesh Gelatin: 20 Mts

Polokelo

Boloka ka setshelo se koetsoeng ka thata, se bolokiloe sebakeng se phodileng, se omeletseng, se nang le moea o motlakase.

Boloka sebakeng se hloekileng sa GMP, ho laoloe hantle mongobo o batlang o le ka hare ho 45-65%, mocheso o ka hare ho 10-20 ° C. Fetola mocheso le mongobo ka hare ho phaposi ea polokelo ka ho lokisa moea o kenang, o pholileng le oa ho tlosa mongobo.


Litšoantšo tsa lintlha tsa sehlahisoa:

Moetsi oa Raw Gelatin - gelatin ea tlhapi - litšoantšo tsa Yasin tse qaqileng

Moetsi oa Raw Gelatin - gelatin ea tlhapi - litšoantšo tsa Yasin tse qaqileng

Moetsi oa Raw Gelatin - gelatin ea tlhapi - litšoantšo tsa Yasin tse qaqileng

Moetsi oa Raw Gelatin - gelatin ea tlhapi - litšoantšo tsa Yasin tse qaqileng


Tataiso e Amanang ea Sehlahisoa:

Ho khona ho u fa molemo le ho holisa khoebo ea rona, re boetse re na le bahlahlobi ba QC Team le ho u tiisetsa tšebeletso le lihlahisoa tsa rona tse kholo ka ho fetisisa bakeng sa Moetsi oa Raw Gelatin - tlhapi gelatin - Yasin , Sehlahisoa se tla fana ka lefats'e ka bophara, joalo ka: panama , Atlanta , Niger , Profession, Devoting kamehla ke tsa bohlokoa mosebetsing oa rona. Haesale re tsamaisana le ho sebeletsa bareki, ho theha merero ea taolo ea boleng le ho latela ts'epahalo, boinehelo, mohopolo o tsitsitseng oa taolo.
  • Ena ke khoebo ea pele ka mor'a hore k'hamphani ea rona e thehe, lihlahisoa le lits'ebeletso li khotsofatsa haholo, re na le qalo e ntle, re tšepa ho sebelisana ka ho tsoelang pele nakong e tlang!
    5 LinaleliKa Hazel ho tsoa London - 2018.09.16 11:31
    Khamphani e na le lisebelisoa tse ngata, mechini e tsoetseng pele, basebetsi ba nang le boiphihlelo le lits'ebeletso tse ntle haholo, ke ts'epa hore u tla lula u ntlafatsa le ho ntlafatsa lihlahisoa le lits'ebeletso tsa hau, ke lakatsa eka u ka betere!
    5 LinaleliKa Lydia ho tloha Lahore - 2018.11.02 11:11
    Ngola molaetsa wa hao mona mme o re romele wona