Low MOQ bakeng sa Litlhapi Gelatin Marshmallows - Pharmaceutical Grade Gelatin – Yasin
MOQ e tlase bakeng sa Litlhapi tsa Gelatin Marshmallows - Kereiti ea Litlhare Gelatin - Lintlha tsa Yasin:
Kopo
Li-capsules tse thata
Ka li-capsules tse thata, YasinGelatine fana ka faele e matla le e tenyetsehang bakeng sa foromo e hlakileng ea tamper. Li-gelatin tsena li entsoe ho kopana le maemo a thata. Hammoho le karohano e ntle haholo le thepa ea ho fofa, YasinGelatine kopana le maemo a phahameng ka ho fetisisa a microbiological.
Ntle le ponahalo e khanyang, sethala-bophelo ba lihlahisoa tsa rona ke nako e telele ka ho fetisisa Chaena; ha ho na tlhoko ea ho eketsa setlolo leha e le sefe ke moreki oa rona haeba Yasin Gelatin e sebelisoa tlasa tikoloho ea tlhahiso ea GMP.
Yasin Gelatin e kopana le maemo a boleng a sebetsang mme haholoholo litlhoko tsa meriana joalo ka tse hlalosoang ke USP, EP kapa JP.
Li-capsules tse bonolo
Yasin Gelatin e sebelisa mokhoa oa eona oa meriana ho li-gelatin tsohle tse sebelisoang bakeng sa li-capsules tse bonolo tsa gelatin, ebang ke bakeng sa tšebeliso ea meriana, phepo e nepahetseng, litlolo kapa tšebeliso ea bolo ea pente. Re nka hore kopo e hloka ka mokhoa o ts'oanang 'me re khetha ka hloko li-gelatin ho fana ka phetisetso e tsitsitseng.
Yasin Gelatin R&D Center e 'nile ea ithuta kopo ea gelatin ka capsule e bonolo ka lilemo tse ngata' me e fumane phihlelo ea bohlokoa le tharollo ea bothata, haholo-holo ho thibela ho sebelisana le metsoako efe kapa efe e sebetsang, ho thibela liphello tsa botsofali, ho thatafala le ho lutla.
Ho tsoa ho gelatin ea rona ea boleng bo holimo le boiphihlelo ba ts'ebeliso, Yasin Gelatin ke morekisi ea tšepahalang ka ho fetisisa ho bareki ba eona ba meriana.
Matlapa
Matlapeng, Yasin Gelatin ke ntho ea tlhaho e tlamang, ea ho roala le ho qhalana e fihlelang litlhoko tsa bareki bao ba amehileng ka tšebeliso ea metsoako e fetotsoeng ka lik'hemik'hale. Haeba matlapa a fana ka ponahalo e khanyang le molomo o monate o ikutloa.
Tlhaloso
| Gelatin ea meriana | ||
| Lintho tsa 'Mele le Lik'hemik'hale | ||
| Matla a Jelly | Palesa | 150-260Bloom |
| Viscosity (6.67% 60°C) | mpa.s | ≥2.5 |
| Karohano ea Viscosity | % | ≤10.0 |
| Mongobo | % | ≤14.0 |
| Ponaletso | mm | ≥500 |
| Phetiso ea 450nm | % | ≥50 |
| 620nm | % | ≥70 |
| Molora | % | ≤2.0 |
| Sulfur dioxide | mg/kg | ≤30 |
| Hydrogen Peroxide | mg/kg | ≤10 |
| Metsi a sa Keneng | % | ≤0.2 |
| Boima ba Kelello | mg/kg | ≤1.5 |
| Arsenic | mg/kg | ≤1.0 |
| Chromium | mg/kg | ≤2.0 |
| Lintho tsa Microbial | ||
| Kakaretso ea Palo ea Libaktheria | CFU/g | ≤1000 |
| E.Coli | MPN/g | E mpe |
| Salmonella | E mpe | |
Phallo Chate
Litšoantšo tsa lintlha tsa sehlahisoa:
Tataiso e Amanang ea Sehlahisoa:
Ka phihlelo ea rona e ruileng ea ho sebetsa le lik'hamphani tse nahanang, joale re se re nkoa re le mofani oa thepa ea ka tšeptjoang bakeng sa bareki ba bangata ba ka bang teng lefatšeng ka bophara bakeng sa Low MOQ bakeng sa Fish Gelatin Marshmallows - Pharmaceutical Grade Gelatin - Yasin , Sehlahisoa se tla fana ka lefats'e ka bophara, joalo ka: El Salvador , Spain , Bulgaria ka mor'a ho rekisa litšebeletso. Lintho tsa rona li na le chebahalo e ntle, moetso o motle le boleng bo holimo 'me li hapa tumello ea bareki lefatšeng ka bophara.
Ka Sandra oa Rwanda - 2017.06.22 12:49 Basebeletsi ba litšebeletso tsa bareki le monna oa thekiso ba na le mamello haholo 'me kaofela ba tseba Senyesemane, ho fihla ha sehlahisoa ho boetse ho nakong haholo, mofani oa thepa ea molemo.
Ka Janet ho tloha luzern - 2018.05.13 17:00 
