Low MOQ bakeng sa Litlhapi Gelatin Marshmallows - Pharmaceutical Grade Gelatin – Yasin
MOQ e tlase bakeng sa Gelatin Marshmallows ea Litlhapi - Kereiti ea Litlhare Gelatin – Lintlha tsa Yasin:
Kopo
Li-capsules tse thata
Ka har'a li-capsules tse thata, Yasin Gelatin e fana ka faele e matla le e tenyetsehang bakeng sa mofuta o hlakileng oa tamper. Li-gelatin tsena li entsoe ho kopana le maemo a thata. Hammoho le thepa e ntle haholo ea ho arohana le ho thella, Yasin Gelatin e kopana le litekanyetso tse phahameng ka ho fetisisa tsa likokoana-hloko.
Ntle le ponahalo e khanyang, sethala-bophelo ba lihlahisoa tsa rona ke nako e telele ka ho fetisisa Chaena; ha ho na tlhoko ea ho eketsa setlolo leha e le sefe ke moreki oa rona haeba Yasin Gelatin e sebelisoa tlasa tikoloho ea tlhahiso ea GMP.
Yasin Gelatin e kopana le maemo a boleng a sebetsang mme haholoholo litlhoko tsa meriana joalo ka tse hlalosoang ke USP, EP kapa JP.
Li-capsules tse bonolo
Yasin Gelatin e sebelisa mokhoa oa eona oa meriana ho li-gelatin tsohle tse sebelisoang bakeng sa li-capsules tse bonolo tsa gelatin, ebang ke bakeng sa tšebeliso ea meriana, phepo e nepahetseng, litlolo kapa tšebeliso ea bolo ea pente. Re nka hore kopo e hloka ka mokhoa o ts'oanang 'me re khetha ka hloko li-gelatin ho fana ka phetisetso e tsitsitseng.
Yasin Gelatin R&D Center e 'nile ea ithuta kopo ea gelatin ka capsule e bonolo ka lilemo tse ngata' me e fumane phihlelo ea bohlokoa le tharollo ea bothata, haholo-holo ho thibela ho sebelisana le metsoako efe kapa efe e sebetsang, ho thibela liphello tsa botsofali, ho thatafala le ho lutla.
Ho tsoa ho gelatin ea rona ea boleng bo holimo le boiphihlelo ba ts'ebeliso, Yasin Gelatin ke morekisi ea tšepahalang ka ho fetisisa ho bareki ba eona ba meriana.
Matlapa
Matlapeng, Yasin Gelatin ke ntho ea tlhaho e tlamang, ea ho roala le ho qhalana e fihlelang litlhoko tsa bareki bao ba amehileng ka tšebeliso ea metsoako e fetotsoeng ka lik'hemik'hale. Haeba matlapa a fana ka ponahalo e khanyang le molomo o monate o ikutloa.
Tlhaloso
| Gelatin ea meriana | ||
| Lintho tsa 'Mele le Lik'hemik'hale | ||
| Matla a Jelly | Palesa | 150-260Bloom |
| Viscosity (6.67% 60°C) | mpa.s | ≥2.5 |
| Karohano ea Viscosity | % | ≤10.0 |
| Mongobo | % | ≤14.0 |
| Ponaletso | mm | ≥500 |
| Phetiso ea 450nm | % | ≥50 |
| 620nm | % | ≥70 |
| Molora | % | ≤2.0 |
| Sulfur dioxide | mg/kg | ≤30 |
| Hydrogen Peroxide | mg/kg | ≤10 |
| Metsi a sa Keneng | % | ≤0.2 |
| Boima ba Kelello | mg/kg | ≤1.5 |
| Arsenic | mg/kg | ≤1.0 |
| Chromium | mg/kg | ≤2.0 |
| Lintho tsa Microbial | ||
| Kakaretso ea Palo ea Libaktheria | CFU/g | ≤1000 |
| E.Coli | MPN/g | E mpe |
| Salmonella | E mpe | |
Phallo Chate
Litšoantšo tsa lintlha tsa sehlahisoa:
Tataiso e Amanang ea Sehlahisoa:
Re ke ke ra leka sohle se matleng a rona ho fana ka lits'ebeletso tse ntle ho moreki e mong le e mong, empa hape re ikemiselitse ho amohela tlhahiso efe kapa efe e fanoang ke bareki ba rona bakeng sa MOQ e tlase bakeng sa Fish Gelatin Marshmallows - Pharmaceutical Grade Gelatin - Yasin , Sehlahisoa se tla fana ka lefats'e ka bophara, joalo ka: Madras , Jordan , Sweden ho holisa mebaraka ea rona ka mokhoa o otlolohileng le o otlolohileng bakeng sa litebello tse khanyang. ntshetsopele. Filosofi ea rona ke ho theha lihlahisoa tse baballang litšenyehelo, ho khothaletsa litšebeletso tse phethahetseng, ho sebelisana 'moho bakeng sa melemo ea nako e telele le e tšoanang, ho tiisa mokhoa o felletseng oa sistimi e ntle ea barekisi le baemeli ba mebaraka, sistimi ea ts'ebelisano-'moho ea brand.
Ka Nydia ho tsoa Morocco - 2018.09.12 17:18 Morekisi enoa o khomarela molao-motheo oa "Boleng pele, Botšepehi e le motheo", ke ho tšepahala ka ho feletseng.
Ka Federico Michael Di Marco oa Ghana - 2018.09.29 17:23 
