China China Gold Supplier for Kosher Gelatine - fish gelatin – Yasin feme le bahlahisi

China Gold Supplier for Kosher Gelatine - fish gelatin – Yasin

Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

E Amanang le Video

Maikutlo (2)

Lihlahisoa tsa rona li tsejoa haholo ebile lia tšepahala ke basebelisi 'me li tla phethahatsa litlhoko tsa moruo le tsa sechaba tse sa khaotseng bakeng saGelatin e nang le Hydrolyzed Porcine,Collagen ea Tlhaho e Hloekileng,Li-Peptide tsa Collagen tsa pele, Ka mefuta e mengata, boleng bo botle, theko e utloahalang le meralo ea setaele, lihlahisoa tsa rona li sebelisoa haholo indastering ena le liindasteri tse ling.

China Mofani oa Khauta bakeng sa Gelatine ea Kosher - gelatin ea tlhapi - Lintlha tsa Yasin:

Lihlahisoa Tse Fumanehang

Gelatin ea litlhapi

Palesa Matla: 200-250bloom

Mesh: 8-40 mesh

Mosebetsi oa Sehlahisoa:

Setsibotsi

Thickener

Texturizer

Sesebelisoa sa Sehlahisoa

Lihlahisoa tsa Tlhokomelo ea Bophelo

Confectionery

Lebese le Li-Desserts

Lijo tse nooang

Sehlahisoa sa Nama

Matlapa

Li-capsules tse bonolo le tse thata

Tlhaloso

Gelatin ea litlhapi
Lintho tsa 'Mele le Lik'hemik'hale
Matla a Jelly	Palesa	200-250Bloom
Viscosity (6.67% 60°C)	mpa.s	3.5-4.0
Karohano ea Viscosity	%	≤10.0
Mongobo	%	≤14.0
Ponaletso	mm	≥450
Phetiso ea 450nm	%	≥30
620nm	%	≥50
Molora	%	≤2.0
Sulfur dioxide	mg/kg	≤30
Hydrogen Peroxide	mg/kg	≤10
Metsi a sa Keneng	%	≤0.2
Boima ba Kelello	mg/kg	≤1.5
Arsenic	mg/kg	≤1.0
Chromium	mg/kg	≤2.0
Lintho tsa Microbial
Kakaretso ea Palo ea Libaktheria	CFU/g	≤10000
E.Coli	MPN/g	≤3.0
Salmonella		E mpe

Phallo Chate

Sephutheloana

Haholo-holo ka 25kgs / mokotla.

1. Mokotla o le mong ka hare, tse peli tse lohiloeng ka ntle.

2. Mokotla o le mong oa Poly o ka hare, mokotla oa Kraft ka ntle.

3. Ho ea ka tlhokahalo ea moreki.

Loading Ability:

1. e nang le pallet: 12Mts bakeng sa 20ft nkho, 24Mts bakeng sa 40Ft nkho

2. ntle le Pallet: 8-15Mesh Gelatin: 17Mts

Ho feta 20Mesh Gelatin: 20 Mts

Polokelo

Boloka ka setshelo se koetsoeng ka thata, se bolokiloe sebakeng se phodileng, se omeletseng, se nang le moea o motlakase.

Boloka sebakeng se hloekileng sa GMP, ho laoloe hantle mongobo o batlang o le ka hare ho 45-65%, mocheso o ka hare ho 10-20 ° C. Fetola mocheso le mongobo ka hare ho phaposi ea polokelo ka ho lokisa moea o kenang, o pholileng le oa ho tlosa mongobo.

Litšoantšo tsa lintlha tsa sehlahisoa:

Tataiso e Amanang ea Sehlahisoa:

Sepheo sa rona hangata ke ho fana ka thepa ea boleng bo holimo ka litheko tse matla, le tšebeletso ea boemo bo holimo ho bareki lefatšeng ka bophara. Re ISO9001, CE, 'me GS e netefalitsoe ebile e latela ka tieo lintlha tsa bona tsa boleng bo holimo bakeng sa China Gold Supplier bakeng sa Kosher Gelatine - fish gelatin - Yasin , Sehlahisoa se tla fana ka lefats'e ka bophara, joalo ka: Spain, Mongolia, Munich, Thepa tse ngata li lumellana ka botlalo le litataiso tse tiileng ka ho fetesisa tsa machabeng 'me ka nako efe kapa efe ea ho fana ka litšebeletso u tla ba le tsona pele u li fumana. Mme hobane Kayo e sebetsana le mefuta eohle ea lisebelisoa tsa ts'ireletso, bareki ba rona ha ba tlameha ho senya nako ho ea mabenkeleng.

Bakers Gelatin